On a scorching Queensland day, sometimes you just don’t feel like eating something hot or warm and if you don’t do desserts as your main meal for lunch, give these spicy cold noodles a crack.
Packaged with ...
Ingredients:
450g Squid
2 fresh Red Chillies
1 medium Yellow Onion
1 knob Ginger
1 bunch Spring/Green Onions (for garnish)
Juice of ½ Lemon
For the Sauce
2 tablespoons Gochujang/Korean...
The soft and chewy noodle combined with the spicy beef broth creates the perfect recipe that will please any palate. As soon as it was released on the market, Shin Ramyun became an instant hit among consumers w...
Ingredients:
1 pound lean ground beef (I used 85/15)
1 pound ground pork
2 teaspoons garlic, minced
1-2 serrano chilis, thinly sliced (only use 2 if you like things extra hot!)
One 8-ounce can ...
Made out of peas this delicious chip-esque snack is like Asian Pringles, once you start you just can't stop.. especially if you enjoy a spicy zing to your chips.
Pick up a packet from your local Asian grocer...
Siracha Hot Chilli Sauce is one of the most popular sauces. Created from sun ripened chilies into a smooth paste we have captured its flavor in a convenient squeeze bottle that is easy to use. Ideal for any dis...
These delicious Go Chia Dried Thin Noodles are fantastic on a cold winter day. With a spicy soup base you can cook these noodles in less than 10 minutes and is perfect if you want to add any type of seafood lik...