Chinese Egg Flower Soup with Leeks Meet Sunnybank December 19, 2016 R: Soup, R: Vegetables, Recipe 495 Ingredients: 4 cups vegetable stock or water 3 to 4 medium leeks, dark leafy top removed, cleaned (as above) and sliced into small pieces 1 tablespoon cornstarch 2 large eggs Soy sauce or salt,...