3.6
General Tso Tofu
Ingredients:
Tofu
1 block (16 ounces / 450 g) extra firm tofu
2 tablespoons soy sauce (or tamari for a gluten-free alternative) (*footnote 1)
1 tablespoon maple syrup (or agave nectar)
5 to 6 t...
3.6
4.7
Beef Rendang
Ingredients:
600 gms – 1.3 lbs beef chuck steak or gravy beef, cubed in bite size pieces
2 medium potatoes, cut in 3.5 cm – 1.5 inches cubes
1 tsp salt
2 tsp sugar
1.5 tsp tamarind paste
120...
3.7
Congee
Ingredients:
1 cup long grain rice
1 L chicken salt (home made or low salt)
750 ml water
4 x 2-3mm slices of ginger, bruised with the back of a knife
2 spring onions
2 chicken skinless maryl...
3.3
Teriyaki Chicken and Rice
Ingredients:
2 tablespoons olive oil
1 cup carrots
1 cup snap peas
1 large shallot
1 cup pre-cooked rotisserie chicken
1/2 cup bottled Teriyaki sauce
2 cups cooked rice, white or brown
...
3.4
Asian-style Lamb on Sesame Fried Rice
Ingredients:
1/3 cup (80ml) kecap manis
1 teaspoon five spice powder
2 garlic cloves, finely chopped
3 teaspoons grated fresh ginger
4 x 200g lamb backstraps
2 tablespoons peanut oil
1 re...
