Taiwanese Vermicelli (Mung Bean)
3.7Overall Score
Mung Bean noodles also known as ‘cellophane noodles, glass noodles, crystal noodles’ because they have a transparent-like quality. They can be used to cook soup dishes like hotpots, stir-fries or even used in salads.
Pick up a packet from your local Asian grocers like Welcome Fresh Food for around $4 and give them a go!
Made in Taiwan, suitable for all.
100g
355(cal) per serving
